With goats cheese, black pepper, served with beef ragout

With goats cheese, black pepper, served with beef ragout

With lemon cream sauce, red prawns, lumpfish on creamed spinach

With sardine sauce, dry marinated tomato, capers and escarole

With Mediterranean herbs and provolone cheese sauce, mustard

With porchetta, rucola, pear in red wine, provolone cheese

With potatoes cream flavored with black truffles, mushrooms

With lemon cream sauce, red prawns, lumpfish on creamed spinach